December 5, 2018

Categories

Carob

The Story of Kharrūb (Carob)

Long before carob became a popular health food in many countries of the world, the Lebanese have enjoyed dipping bread into “dibis bi...
Duration 6 min read
Saffron

Entrepreneur Yasmina Wakim Brings Saffron Back to Lebanon

Serial entrepreneur Yasmina Wakim, with a heart for socially responsible projects, brings saffron production back to Lebanon. Asked where she’s...
Duration 4 min read

ONE LEBANON Extends Cultural Activities to the Reach of Youth in Public Schools

Telecom giant touch and ONE LEBANON launch free weekly choir sessions for underserved students across four Beirut public schools. Optimized...
Duration 6 min read

HOMEland

THEMES

Vector image